The grated cheese in the breadcrumbs in this recipe makes the fish coating crispier and nuttier. Serve with grilled or roasted broccolini or asparagus spears and salt-and-vinegar potato chips.tags: dinner rice, grains and breads cheese fish and seafood fry food processor or blender more
Topped with Rachael's special salsa verde, these nachos are part of a whole spread of nachos that Rachael has whipped up – check them all out! You can also use this salsa over burgers or your choice of meats.tags: snacks appetizers vegetables beans poultry cheese roast food processor or blender more
Enjoy this beautiful steakhouse meal in your own home. If you like the salsa verde in this recipe, try it with fish. poultry or grilled vegetables, or even tossed with pasta.tags: dinner rice, grains and breads cheese eggs potatoes beef vegetables fish and seafood simmer food processor or blender roast boil more
"This dish – basted in butter and topped with creamy mashed sweet peas – is so delicious I actually prefer it to roasted leg of lamb and all the trimmings, which we serve up every Easter. The mascarpone peas are also delicious on pork chops or ham steaks as well. The potato chips are a fast dodge for roasted potatoes wedges with rosemary, which I do make if I have potatoes on hand and the time to spare." –RR
You can also make this dish using chicken if you prefer.