Wonderfully fresh and delightful recipes are found in Louisa Shafia's newest cookbook, The New Persian Kitchen. Beautiful colors, intense flavors and nutritious ingredients are present in all the dishes.
tags: brunch dinner lunch fruit poultry sauté boil braise simmer moreThis meal goes way beyond ordinary meat and potatoes. Deep rich flavors are develped in short ribs slowly braised in two wines, veggies and herbs. Prepare a day ahead to serve the next day with potatoes and escarole.
tags: brunch dinner lunch cheese beef vegetables potatoes boil braise roast simmer more
There are tons of variations of dishes al ajillo, or “with a little garlic,” all over Spain. This is an extremely easy and tasty dish that can be served as a side or as a protein rich, energy packed breakfast.
If you want to try this for dinner or a tapas dish, omit the egg and pile these mushrooms, hot or cold, into little ceramic dishes, stick a toothpick in each, and you’re on your way to your own tapas party. I also love them tossed in a salad
A pressure cooker helps to develop a medley of wonderful tastes found in braised pork shoulder and vegetables. A chile sparks up the dish.
tags: brunch dinner lunch pork vegetables potatoes beans braise more
A well-seasoned rub enhances the flavor of a slow cooked brisket. Complete this dish with Rach's recipes for Bread and Butter Pickles and Whiskey BBQ Sauce.
tags: brunch dinner lunch "sammies," wraps and subs cheese rice, grains and breads beef braise more
Slowly roasted roast pork married with favorite Mexican favorite make a zesty chili.
tags: brunch dinner lunch chili fruit cheese rice, grains and breads pork vegetables beans sauté braise roast simmer food processor or blender more
Apples and cider give this beef stew a distinctive taste; cheesy mashed potatoes and parsnips are served alongside.
tags: soups and stoups dinner lunch fruit cheese beef pork vegetables potatoes sauté braise roast moreHoney adds a bit of sweetness to a slowly cooked spicy meat mixture of beef and Mexican chorizo.
tags: dinner lunch pork vegetables boil braise more
Marsala wine adds pizazz to a well-seasoned broth for yummy chicken and mushrooms.
tags: brunch dinner lunch poultry vegetables sauté braise more
Slowly braised pork in a citrus beer and chicken broth is just the beginning of a sensational sammie with cheese, pickled pepers and onion toppings.
tags: dinner lunch "sammies," wraps and subs fruit cheese rice, grains and breads pork vegetables braise simmer more